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09 21, 2007

Almonds Help Weight Management

Almonds, an excellent dietary source of vitamin E, magnesium, fatty acids, and fiber are not only a great part of a healthy weight management program, they help lower LDL cholesterol. A study published in the British Journal of Nutrition found that when woman who ate 344 calories worth of almonds per day felt more satisfied and did not gain weight. There...

02 12, 2008

Overweight Lacking Key Basic Nutrients

Norwegian researchers found that overweight individuals were significantly lacking in vitamin B6, vitamin C, vitamin D, and vitamin E. This lack of nutrients was associated with a mild elevation

01 23, 2012

Tocotrienols and Tocopherols Predict Alzheimer’s

Swedish researchers have demonstrated that the lower your brain levels of tocotrienols and tocopherols, both forms of vitamin E, the more likely you are to have mild cognitive impairment or Alzheimer’s disease.

11 20, 2008

Lack of D Makes Statin Injury Worse

New research shows that if a patient is lacking in vitamin D then injury from toxic statin drugs is likely to happen more often. A whopping 38.8% of patients reported statin-related muscle aches and pains.

09 11, 2011

Even Low Levels of Antioxidant Intake Can Help Cognitive Function

This study involved 4,447 French adults aged 45 to 60, with modest amounts of vitamin C, beta carotene, vitamin E, selenium, and zinc. It studied the effect of these basic antioxidant nutrients over a six year period and found those with the slight antioxidant boost had better memory and cognitive performance....

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Showing 6 of 648

01 11, 2010

Vitamin B6 and Inflammation

Vitamin B-6 Intake Is Inversely Related to, and the Requirement Is Affected by, Inflammation Status.