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Cinnamon Plus

    Cinnamon Plus

    48562
    Contains Cinnulin PF cinnamon extract, green coffee berry, and banaba to support glucose metabolism and weight management.*
    90 capsules
    20% off!
    $43.00 $34.40
    In Stock
    Berberine Ultra

      Berberine Ultra

      854654
      Supports glucose, lipid, and metabolic health. Berberine Ultra™ is an innovative Berberine Phytosome showing 4x better absorption than berberine HCL.*
      60 capsules
      20% off!
      $42.00 $33.60
      In Stock
      Super Immune Booster 90 Caps
      • On sale!

      Super Immune Booster

      Provides excellent nutrients to boost the immune system's natural function.
      25% off!
      $36.00 $27.00
      In Stock
      Immune Plus 150 Capsules
      • On sale!

      Immune Plus

      16173
      An excellent supplement for efficient immune cell function. It specifically supports healthy lymph...
      50% off!
      $30.00 $15.00
      In Stock
      Grape Seed Extract 200mg

        Grape Seed Extract 200mg

        1238
        High quality red grape seed extract. Supports the strength of all body tissue.*
        100 capsules
        20% off!
        $21.00 $16.80
        In Stock
        Turmeric Gold Capsules

          Turmeric Gold

          51234
          Turmeric Gold contains a patented, enhanced absorption turmeric extract with superior curcuminoid bioavailability at a low dose. Take just 1 capsule per day and experience the health benefits.*
          90 capsules
          20% off!
          $40.00 $32.00
          In Stock

          Health Topics

          News

          Showing 6 of 47

          11 24, 2011

          Nuts Benefit Metabolism, Mood & Cognitive Function

          Nuts eaten in moderation, especially walnuts, may reduce inflammation while boosting mood and cognitive function. The latest findings on this subject help confirm the New England Journal of Medicine article this past June that founds nuts in the diet over a number of years was associated with weight loss (even better than fruits and veggies). These type...

          03 18, 2011

          Shockingly High Rates of Hypertension in America

          One in four U.S. adults has high blood pressure. The rate is highest for those over 65 – a whopping 59%. Ages 45 to 64 comes in at 34%. This problem, as a public health issue, is made worse by people who do nothing to improve themselves and ironically by taking medications to lower blood pressure. Good blood pressure because you are healthy is always...

          09 18, 2011

          Chocolate Reduces Cardiovascular Disease and Stroke

          The British Medical Journal is jumping on the chocolate bandwagon, publishing a study that shows the highest levels of chocolate consumption compared to no chocolate consumption resulted in a 37 percent reduction in cardiovascular disease and a 29 percent reduction in stroke. This conclusion was based on a meta-analysis involving seven studies and 114,000...

          05 15, 2007

          Understanding the Threat to Dietary Supplements - Part 1

          The FDA is Acquiring New Powers to Suppress Alternative HealthYour right to have free access to safe and highly effective dietary supplements is under an intense multi-pronged FDA attack. On May 14, 2007 the Supreme Court sided with the FDA by deciding not to hear the case of Nutraceutical v FDA, letting stand a federal appeals court ruling that...

          12 07, 2011

          Strawberries are Good for Cholesterol Health in Overweight People

          Overweight individuals consuming strawberry powder extract over a 3-week period reduced total cholesterol while boosting the size of LDL particles (too many small LDL particles are risky for cardio health). The U.S. Department of Agriculture researchers stated their study suggests “a potential role for strawberries as a dietary means to decrease...

          04 05, 2012

          Fast Food Intake Associated with Risk for Depression

          Whatever fats you eat are likely to wind up as structural components of your brain cells. A new study followed 8,964 people who had never experienced depression, for six years to see the impact of fast food on developing depression. Those who ate the most junk food had a 51percent higher risk for developing depression for the first time. The moral of...

          Studies

          Showing 6 of 245
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